查看“︁肉豆蔻酸”︁的源代码

{{refimprove|time=2019-07-05}}
{{Chembox
| Name = 肉豆蔻酸
| NameEn = Myristic acid
| ImageFile1 = myristic acid.png
| ImageSize1 = 250px
| ImageFile2 = Myristic-acid-3D-vdW.png
| ImageSize2 = 250px
| IUPACName = Tetradecanoic acid
| IUPACNameZh =十四(烷)酸
| OtherNames = 正十四(烷)酸
| Abbreviations = 
| Section1 = {{Chembox Identifiers
| CASNo = 544-63-8
| CASNo_Ref = {{cascite|correct|CAS}}
|    PubChem  =  
|    SMILES  =  CCCCCCCCCCCCCC(=O)O
|  IUPHAR_ligand  =  2806
|  UNII_Ref  = {{fdacite|changed|FDA}}|  UNII  =  0I3V7S25AW
|  ChEBI_Ref  = {{ebicite|changed|EBI}}|  ChEBI  =  28875
|  ChEMBL_Ref  = {{ebicite|changed|EBI}}|  ChEMBL  =  111077 
|  ChemSpiderID_Ref  = {{chemspidercite|changed|chemspider}}|  ChemSpiderID  =  10539
|  InChI  =  1/C14H28O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14(15)16/h2-13H2,1H3,(H,15,16)
|  InChIKey  =  TUNFSRHWOTWDNC-UHFFFAOYAZ
|  StdInChI_Ref  = {{stdinchicite|changed|chemspider}}|  StdInChI  =  1S/C14H28O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14(15)16/h2-13H2,1H3,(H,15,16)
|  StdInChIKey_Ref  = {{stdinchicite|changed|chemspider}}|  StdInChIKey  =  TUNFSRHWOTWDNC-UHFFFAOYSA-N
|  RTECS  =  QH4375000
|  EINECS  =  208-875-2
}}
| Section2 = {{Chembox Properties
|   Formula = C<sub>14</sub>H<sub>28</sub>O<sub>2</sub>
|   MolarMass = 228.36
|   Appearance = 
|   Density = 0.8622
|   MeltingPt = 58.8℃
|   BoilingPt = 250.5℃
|   Solubility = 
  }}
}}

'''肉豆蔻酸'''（Myristic acid），又称为'''十四（烷）酸'''，是一种饱和[[脂肪酸]]。它的分子式是C<sub>13</sub>H<sub>27</sub>COOH，简写为C<sub>14</sub>H<sub>28</sub>O<sub>2</sub>。

==化学性质==
肉豆蔻酸具有和其他[[羧酸]]相似的化学性质，比如可以和[[氢氧化钠]]反应：
:<math>\mathrm{C_{13}H_{27}COOH + \ NaOH \longrightarrow \ C_{13}H_{27}COONa + \ H_2O}</math>

肉豆蔻酸对眼睛、皮肤有刺激性。

{{有機化合物小作品}}

{{脂肪酸}}

[[Category:脂肪酸|R]]